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Epis is a foundational flavoring base rich in herbs, aromatics found in most Haitian and Caribbean dishes. This blend of fresh, rich ingredients pounded together to merge the delicious juices are rooted in both the indigenous people of the islands that make up the Caribbean and enslaved West Africans. Like the holy trinity essential to authentic Cajun cuisines, Epis is the basis of Haitian and Caribbean cooking.
At Caribbean Breeze Flavors, we stay true to the root ingredients that comprise Epis - garlic, parsley, scallions, bell peppers, thyme, olive oil and a kick of spice. We use the freshest ingredients and pack at the peek of flavor. We add our own personal blend of unique citrus flavoring to take the acidity and boost the flavor profile to another level. Just one taste and you'll be hooked.
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Let us cater your next event and bring the taste of the Caribbean to your gathering.